Drez’s Kitchen is a Twin Cities-based private chef and catering business specializing in soul food, seafood, and American classics made with bold flavors and heart. Founded by Andrez, a seasoned chef with a passion for bringing people together through food, Drez’s Kitchen offers everything from intimate private dinners to large-scale catering events. We provide customized menus, stress-free service—including grocery shopping, prep, and cleanup—and an unforgettable dining experience tailored to each client. Whether it’s a corporate luncheon, family celebration, or community event, we focus on creating delicious, memorable meals that bring people closer around the table. At Drez’s Kitchen, every dish tells a story—rooted in tradition, crafted with love, and served with a side of joy.